Caught In Southie – SAVR Will Open in Seaport at the St. Regis Residences

SAVRTM, a modern spirited American bistro, will open at The St. Regis Residences, Boston late Fall in a spectacular location on Boston’s Seaport waterfront. Led by Managing Partner David Doyle, the menu emphasizes creative comfort classics, elevated bistro favorites, and fresh and often local seafood. SAVRTM harkens back to the owner-operator restaurant era, as Doyle will personally welcome […]

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