Appetizers
Lobster-Scallop Potstickers | 29
soy-sriracha butter
Seared Pork Belly | GF | 21
asian pear salad, aleppo chili, cilantro, hot honey
Wagyu Beef Carpaccio * | GF | 24
lemon, shallot, capers, parmigiano, arugula, croutons
Thai Chicken Meatballs | 21
ginger, lemongrass, coconut green curry sauce
Buffalo Milk Mozzarella | 26
parma prosciutto, roasted peppers, castelvetrano olives, 12-year balsamic
Tuna Tartare * | GF | 28
tuna tartare with avocado, cucumber, sambal, soy, sesame nori chips
Crispy Point Judith Calamari | 25
shishito, cherry peppers, lemon aioli, marinara
Oysters on the Half Shell * 1⁄2 doz | GF | 26
cocktail sauce, mignonette
Bar Harbor Mussels | GF | 22
provencal broth, julienne vegetables, tarragon, croutons
Colossal Crabmeat Cocktail | GF | 28
cocktail & mustard sauces
Chilled Poached Wild Gulf Shrimp | GF | 28
cocktail sauce, horseradish
Let Us Build It For You
all towers accompanied by horseradish, cocktail sauce and mignonette
Shellfish for 2 | 85
Maine Lobster, colossal crab cocktail, jumbo shrimp (2), oysters (4)
Shellfish for 4 | 145
Maine Lobster, colossal crab cocktail, jumbo shrimp (4), oysters (8), tuna tartare
Soups & Salads
Soup of the Day
ask your server
Little Gem Caesar | GF | 16
romaine, crisp parmigiano, croutons
Little Leaf Salad | GF | 16
chick peas, radish, sheep’s milk feta, tomato, castelvetrano olives, red wine vinaigrette
Boston Lettuce Salad |GF | 17
anjou pears, stilton bleu cheese, candied walnuts, dried cherries, walnut vinaigrette
Red and Yellow Beet Salad | GF | 17
baby green beans, shaved fennel, avocado, stilton bleu cheese, champagne vinaigrette
Salad Additions
shrimp +14 | salmon * +13 | chicken +10 | tenderloin * +14 | Yellow-Fin Tuna +20
Handmade Egg Pasta
appetizer or entrée size
Pappardelle | 19 | 30
veal-beef-pork bolognese, parmigiano
Tagliatelle | 22 | 38
duck confit, wild mushrooms, roasted squash, thyme
Lobster Fra Diavolo | 30 | 48
macaroni chitarra, spicy san marzano tomatoes, oregano
Lemon Ricotta Ravioli | 14 | 24
tomato-basil broth
Spinach-Prosciutto Ravioli | 22 | 38
sherry, wild mushrooms, parmigiano, braised beef short rib
House Specialities
Organic Chicken | GF | 38
lemon, herbs, semi-boneless half chicken, white sweet potatoes, cippolini onions, chicken jus
Herb Crusted Chilean Sea Bass | GF | 58
mashed potatoes, leeks, tomato vinaigrette
Ginger Glazed Bay of Fundy Salmon * | GF | 46
asian greens, cashews, citrus-cilantro salad
Tommy’s Branzino Fish Fillets * | GF | 48
baby vegetables, crispy potatoes, lemon
Sea Scallops and Wild Gulf Shrimp | GF | 48
tomato-parmigiano-basil risotto, lemon
Grilled Signature Burger* | 26
tomato, lettuce, red onion, pickle
choice of 3 additional toppings: caramelized onions, bacon, sautéed mushroom, aged-cheddar, American, stilton bleu cheese
Cider Brined Berkshire Black Pork Chop * | GF | 48
white sweet potatoes, broccolini, pear butter
Slow Roasted Prime Rib, 16oz * | GF | 68
horseradish cream, au jus (while it lasts)
Roasted Lamb Rib Chops * | GF | 68
brussel sprouts with bacon-maple walnuts, red wine sauce
Roasted Vegetable Casserole | GF | 28
baked zucchini, eggplant, potato, tomato, baby green beans,
winter squash, parmigiano, herbs
Grilled Steaks
8oz Filet Mignon * | GF | 58
12oz Prime NY Sirloin * | GF | 65
16oz Boneless Ribeye * | GF | 62
Sides
Grilled Asparagus | GF | 15
lemon zest, flake salt
Thick Cut Vidalia Onion Rings | 14
French Fries | 12
Fingerling Potatoes | GF | 12
cippolini onions
Herb-Parmigiano Risotto | GF | 15
Mashed Yukon Gold Potatoes | GF | 12
Brussel Sprouts | GF | 16
bacon, maple, walnuts
Charred Broccolini | GF | 15
garlic, crushed red pepper, olive oil
Three Cheese Mac & Cheese| 16
add lobster | 20 |
Wild Mushrooms | GF | 16
herb butter
Dessert
Crème Brûlée | GF | 13
honey lavender
Warm White & Dark Chocolate Chip Cookie | GF | 15
hazelnut gelato, warm chocolate sauce, hazelnuts
Profiterole Duet | 15
local vanilla, chocolate ice cream, warm chocolate caramel sauces
Chocolate Pot De Crème | GF | 13
valrhona chocolate, whipped cream
Strawberry Shortcake | 15
local vanilla ice cream, strawberry coulis
GF signifies item can be made Gluten Free
* These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if you or a member in your party has a food allergy.
