BOURBON
2 oz pour
Old Elk Wheated Bourbon | 25
51% corn, 45% rye, 4% malt
Rabbit Hole Dareringer | 30
70% corn, 10% malted wheat, 10% malted barley, 10% honey malted barley
Rabbit Hole Heigold | 25
70% Corn, 25% rye, 5% malted barley
Rabbit Hole Cavehill | 25
70% corn, 10% malted wheat, 10% honey malted barley, 10% malted barley
Jefferson’s Ocean Aged Very Small Batch Bourbon | 25
60% corn, 30% rye, 10% malted barley
Clyde May’s 8yr Straight Bourbon | 25
78% corn, 12% rye, 10% barley
Maker’s Mark 46 Cask Strength Bourbon | 20
70% corn, 16% wheat, 14% malted barley
Knob Creek 12yr Bourbon | 20
77% corn, 13% rye, 10% malted barley
Weller 12yr Bourbon | 22
Mitcher’s US 1 Straight Bourbon Small Batch | 21
Mitcher’s US 1 Limited Release Toasted Barrel Finish Bourbon, Small Batch | 35
Mitcher’s US 10yr Straight Bourbon Single Barrel | 35
Calumet 16yr Bourbon | 55
74% corn, 18% rye, 8% malt
Elmer T. Lee Single Barrel Bourbon | 35
buffalo trace mash bill #2 (12-15% rye)
George T. Stagg Bourbon | 60
buffalo trace mash bill #1 (low rye content)
Old Rip Van Winkle 10yr Bourbon | 65
buffalo trace wheated mash bill
Old Rip Van Winkle 10yr Bourbon | 65
buffalo trace wheated mash bill
Van Winkle 12yr Special Reserve Bourbon | 85
buffalo trace wheated mash bill
E. H. Taylor Small Batch Bourbon | 35
buffalo trace mash bill #1 (low rye content)
SCOTCH
2 oz pour
The Balvenie 14yr Caribbean Cask Single Malt | 30
100% malted barley
Highland Park 15yr Single Malt | 35
100% malted barley
The Macallan The Harmony Collection | 55
100% malted barley
Johnnie Walker Blue Label Blended | 75
100% malted barley
Dalamore 14yr Single Malt | 32
100% malted barley
Lagavulin 16yr Single Malt | 30
100% malted barley
Oban 14yr Single Malt | 27
100% malted barley
Talisker 10yr Single Malt | 18
100% malted barley
Edradour Signatory Caledonia 12yr Single Malt | 25
single malt
CAOL ILA Signatory 2009 | 28
single malt
Craigellachie 17yr | 65
finished in first-fill sherry casks, the rest in first-fill bourbon
Glendronach 15yr “The Revival” | 45
ex-sherry casks
WHISKEY
2 oz pour
Old Elk 100 Old Elk Rye | 25
95% rye, 5% malt
100 High N’ Wicked “Aenas Coffey” | 25
95% french maze, 5% malt
Flying Tumbler The Tippler 12yr Old | 15
single cask blend of grain and malt whiskies from two separate Irish distilleries
Little Book | 40
80% malted barley, 20% flavored malted barley
San Patricious | 20
100 proof 7 year single malt Irish Whiskey aged in tequila and mezcal cask
Mitcher’s 10yr Straight rye Small Batch | 55
Whistle Pig 12yr Rye | 55
95%, 5% malted barley
Whistle Pig 15yr Rye | 80
100% Rye
Whistle Pig 18yr Rye | 95
79% rye, 15% malted rye, 6% malted barley
Irish American Trading Co. 19yr | 70
Founders Reserve cask strength single malt Irish Whiskey aged in Caribbean Rum casks
Van Winkle 13yr Special Reserve Rye | 115
buffalo trace wheated mash bill
Midleton Rare Premium Irish Whiskey | 85
pot still and grain whiskeys, matured for about 12-20 years in ex-bourbon american oak casks
Kikori Japanese Whiskey | 18
100% rice
Hakushu 18yr | 130
100% malted barley, mizunara oak
Hibiki Harmony| 95
blend of corn grain, hakushu malt, yamazaki malt
